My Bake Studio Singapore — Mermaid Castle Cake

“Every celebration has a story; every story deserves a masterpiece.” At My Bake Studio, we transform dessert dreams into edible MyBakeStudio masterpieces. Our specialty is imaginative cake artistry, we craft centerpieces that dazzle and delight.

The signature Mermaid Castle Cake unites aquatic wonder and palatial grace. Perfect for birthdays or themed parties, it transforms any event into a magical experience. Its whimsical charm captivates guests of all ages.

Being Singapore’s premier cake boutique, My Bake Studio crafts unforgettable treats using premium ingredients. Each product reflects our passion for edible artistry and attention to detail. Let us make your next celebration extraordinary.

Inside the Mermaid Castle Cake

Plunge into edible fantasy with this showstopping centerpiece. Each tier is 3.5″ in height, coated in silky Swiss meringue buttercream. A balanced harmony of flavor and artistry.

Enchanted Undersea Design

The layers are adorned with delicate sugar seashells and edible pearls. Playful fondant figurines enhance the charm. Castle towers include edible glitter waves, engineered for stability.

In Singapore’s heat, our buttercream remains steady. It stays smooth and resists softening. Each detail is handcrafted to handle humidity.

Ingredients & Craftsmanship

Belgian chocolate and French butter deliver rich taste. Natural food colors ensure vibrant hues. No shortcuts, only hand-mixed goodness.

Hidden supports keep the structure intact. Every cake is baked from scratch using European ingredients. The result? A cake as sturdy as it is stunning.

Tailor Your Mermaid Castle Cake

Make your celebration uniquely yours with personalized edible art. Every detail—from size to color—adapts to your vision. Birthday or themed event alike, we create designs that impress.

Tiered Size Options

Select among three sizes to match your guest list. Every tier is 3.5″ tall for balanced proportions.

• Single tier: Serves 6–8 guests, great for intimate groups.
• Double tier: Feeds 12–15 guests, perfect for medium parties.
• Triple tier: Accommodates 20–25 pax, a showpiece centerpiece.

Colorways & Fondant Personalisation

Choose hues for tail scales or castle accents from our vibrant palette. Fondant details can include names, ages, or special messages.

Edible glitter or metallic finishes add extra sparkle. Our fondant holds up in Singapore’s humidity, ensuring your design stays flawless.

Add-Ons — Candles and Knife

Enhance with light-up bases or premium candle sets. Every order includes a complimentary knife and one candle.

Need a custom theme? Schedule a consult to plan unique https://mybakestudio.sg/product/among-us-cake/ designs. We’ll realize your dream creation.

Ordering Your Cake

Ordering your dream dessert is simple with our streamlined process. Follow three steps to secure a tailored centerpiece.

Delivery Windows and Address Info

We serve all major areas in Singapore with care. Two-hour delivery windows help maintain freshness.

• Central: 10:00–18:00 (CBD and Orchard)
• East/West: 11 AM–7 PM (Jurong and Tampines)
• North: 12 PM–8 PM (Yishun and Woodlands)

For high-rises, please provide unit numbers and access codes. Address verification helps prevent delays.

Lead Times & Booking Windows

Place requests at least 72 hours ahead. During peak seasons (June–August, December), book 1–2 weeks early.

Corporate deliveries? Provide lobby details for smooth handoffs. Need a rush order? Call us for last-minute options.

How to Store and Serve

Keep your celebration centerpiece fresh with expert care tips. Proper storage and serving keep taste and appearance at their best. These guidelines help manage Singapore’s heat and humidity.

How to Store

Store your creation in a cool, dry place below 22°C (72°F). For buttercream cakes, refrigerate if not consumed within 2 hours in non-AC spaces.

• Tempering: Give refrigerated MyBakeStudio items 30–60 minutes at room temp before serving.
• Humidity control: Use airtight containers/cake domes to prevent moisture buildup.
• Display Window: Up to 4 hours in AC; up to 2 hours outdoors.

Best Practices for Serving

Use a sharp knife dipped in hot water for clean slices. Cut tiered designs from the top down to keep stability.

• Serving Sizes: Single tiers serve 6–8; triple tiers feed 20–25 guests.
• Candle safety: Keep flames away from fondant to avoid melting.
• Food Handling: Discard leftovers left unrefrigerated for over 4 hours.

Tip: Place a candle set on a separate plate to prevent wax drips on your masterpiece.

Wrapping Up

Your celebration deserves a centerpiece that sparks joy and wonder. We infuse every design with love at My Bake Studio, ensuring your birthday or party becomes a cherished memory.

Reserve early to secure limited-time customization offers. Add cupcakes or cookies to complete your party package.

Ready to create magic? Schedule your online consultation today. With our quality guarantee, your celebration will be as flawless as our creations.